Classic climbing yardlong bean with 65–75 cm pods and brown seeds.
Semi-trailing cowpea producing 30–35 cm pods; no staking required.
Open-pollinated green amaranth with multi-cut harvesting.
Heirloom yardlong bean with distinctive black seeds and 45–50 cm pods.
Striking red-podded yardlong bean producing 80–90 cm pods.
Compact bushy French bean producing 12–15 cm pods with white seeds.
Traditional yardlong bean with 80–90 cm white/brown seeded pods.
Bushy cowpea with attractive red pods and brown seeds.
F1 hybrid white bitter gourd with improved yield and uniform fruits.
Open-pollinated green bitter gourd widely used in Kerala cuisine.
Open-pollinated yardlong bean producing extra-long 75–85 cm pods.